by ROBERT ROGEL | Aug 15, 2022 | Coffee Tips, News and More
Many centuries ago, the Spanish came to the New World searching for precious gold and increased territory. What they brought with them, and took away, we will leave to others to debate. So, what do explorers from Spain and the Kona Rainforest coffee in your cup have...
by ROBERT ROGEL | Jul 26, 2022 | Coffee Tips, News and More
An exciting potential solution to much of our Carbon negative goals, Biochar is a charcoal-like material that’s produced from various plant materials that are decomposed using high temperatures. It can be used to capture carbon at an incredible rate, when...
